FIRST INDUSTRIAL ZONE KOM OSHIM, FAYOUM, EGYPT

WELCOME
TO AL NILE FOOD

Our company specializing in the manufacture, distribution and marketing of olives and pickles with experience in the sector that now exceeds half a century.

Traditional flavor and artisan elaboration . These are the two fundamental characteristics that faithfully define us and that, at the same time, are the reason why a family business, such as AL NILE FOOD, has become a benchmark in the sector . Not only at the national level, but the excellence of our products has crossed borders and has reached more than 40 countries ; places as diverse as Canada, the USA, Russia, Japan, the Philippines and the United Arab Emirates are a sample of the wide geographical range where the company carries out its activity.

Food Quality and Safety
Quality is one of the main objectives within AL NILE FOOD policy.

Our plant carries out strict quality controls with the sole objective of guaranteeing the highest quality to our customers. For this we have a multidisciplinary and experienced human team that is the fundamental pillar for effective and efficient work. It also has the latest technologies to carry out all the processes and comply with the highest quality standards, thus ensuring food safety.

About us Al Nile Food

We are a HUMAN TEAM of more than 100 people PASSIONATE about the world of olives and pickles.

 

Al Nile Food aware of traditional artisan recipes, but committed to INNOVATION and aware of RESPECT FOR THE ENVIRONMENT and committed to the use of SUSTAINABLE resources and materials.

 

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Quality Certificates
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Reached Countries
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Years Experience
Can we make healthier olives?

One of the objectives that we set ourselves at the beginning of the century was to make available to consumers products that are increasingly healthier and beneficial for their health. To do this, and being faithful to that traditional flavor that our products have and respect for our production processes, our master craftsmen have been adjusting numerous recipes to reduce their salt content. The result of this project is that currently the best-selling olive references, as well as the new launches, are PRODUCTS WITH REDUCED SALT CONTENT .

“The main requirement to ensure the quality of our offer is to supply ourselves with the highest quality raw material”

40 years of Experience

Quality is one of the main objectives within the Al Nile Food policy. Our plant carries out strict quality controls with the sole objective of guaranteeing the highest quality to our customers. For this we have a multidisciplinary and experienced human team that is the fundamental pillar for effective and efficient work. It also has the latest technologies to carry out all the processes and comply with the highest quality standards, thus ensuring food safety.

Raw Materials

Choosing correctly the ingredients with which to prepare the recipes is decisive to achieve tasty and quality products.

Al Nile Food adds decades of experience analyzing and supervising the state of the crops throughout the year to incorporate the fruits into the production process at their optimum moment.

Tradition and innovation

The more than five decades dedicated to the production of olives and pickles are our best guarantee to customers and consumers.

During these decades we have remained faithful to the traditional pickles production processes , while we have incorporated the most modern technology available on the market to make the most of the advantages of industrialization, which has allowed us to make available to the consumer the traditional products but with maximum safety guarantees and quality standards .

Al Nile For Food Manufacturing
Innovation

Starting from deep-seated roots in tradition, we put the soul and wisdom of our technicians at the service of preparing new recipes, thus contributing to expanding the invaluable heritage of ancestral recipes that we use to make our products.

Raw Materials

Choosing correctly the ingredients with which to prepare the recipes is decisive to achieve tasty and quality products.

AL NILE FOOD adds decades of experience analyzing and supervising the state of the crops throughout the year to incorporate the fruits into the production process at their optimum moment.

natural processes

After this work, AL NILE FOOD experts in the care of the fruit continue with the subsequent treatment and care of the ingredients, exclusively through natural processes , until the moment they are packaged.

Thanks to the incorporation of the most modern technology, our production capacity in this last phase of the process is around more than 30 million kg. year.

Innovation

The company ‘s R+D+i department works on a continuous search for flavors that is reflected in a wide range of unique specialties on the market.

Thanks to this work, we have various ranges of innovative and differentiating products, such as our low-salt, BIO products or the most modern and daring Olive You range, an El Faro sub-brand aimed at the public who are looking for more modern products and flavors and new

ISO 22000
Food Safety Management System
we have international certificates of ISO, HACCP, STAR-K Kosher, HALAL, USDA Organic and BRC Global Standard Achieved Grade A.
our clients
say ABOUT US
jane anderson (demo)
Donna Johnson
Olive My Pickle Inc.

My first order arrived today! And it’s marvelous! Simply marvelous! First I tried the butter olives, a new taste experience, and delicious, not salty like jar olives. The dill pickles, I wasn’t expecting different cuts and sizes, but oh so delicious! Then I tried the Kalamata mix, UMAMI!!!!!! I am a forever customer!

markus fields (demo)
Leslie Ann
Marketing Manager

Honestly the best Kraut, pickles and olives ever. We just got our first shipment and we love it. My husband was skeptical but like me he is now eating it all 2 times a day. Also the olives and pickles are great if you want a salty treat and don’t want to pick up something unhealthy or processed. We are super happy people

karine marie (demo)
Adam Naworal
Creative Heads Inc.

We LOVE Al Nile Food Products! The pickles and pickled olives are delicious and many types to choose from. We are also fans of the new packaging. We moved away from Florida and now have to order them to keep enjoying the YUM!

homepage (demo)
Committed to The environment

The concern for sustainability and care for the environment is a constant during the process of making, packaging and marketing our products.

The company’s commitment to the environment is reflected through the certification of the ISO 14000: 2004 standard through which Al Nile Food assumes the commitment to make economic development compatible with environmental protection.

This responsibility consists of the implementation and maintenance of an Integrated Environmental Management System that also allows us to comply with current legislation, with the requirements of said management and contribute, at the same time, to the prevention of pollution.

Al Nile For Food Manufacturing
OUR PRODUCTS

We make dozens of recipes for olives of various varieties, sizes and colors.

Aromatic, bitter, spicy, natural. All different. All delicious.

05 Apr 22:54
05 Apr 22:54
whole ripe black olives

Whole Ripe Black Olives

Whole ripe black olives from Al Nile Food is a choice, very mild flavor, and meaty, high-quality flesh. carefully selected, complying with rigorous specifications which differentiate them from other olives on the market. This juicy fruit will entice even the most discerning consumers due to its irresistible appearance and firm texture.

03 Apr 09:22
03 Apr 09:22
white onion

Pickled White Onion

Al Nile Food Silverskin Pickled Onions in Vinegar is a pickle of onions preserved with vinegar and salt.
Pickled Onions are frequently eaten alongside Traditional English Fish and Chips or as part of a Pub ploughman’s lunch.
These small white pickled onions are known as ‘silverskin’ onions, frequently used as an essential component of the Martini cocktail or see on sticks known as the ‘Party Onion’. They are also available in sweet vinegar. For those who need more than a jar, we also have catering sizes

03 Apr 09:21
03 Apr 09:21
mixed pickle

Mixed Pickle

Mixed pickles are pickles made from a variety of vegetables mixed in the same pickling process. Mixed pickles are eaten much like other pickles: in small amounts to add flavor and to accent a meal. Mixed pickles appear in many different world cuisines.
Al Nile Food Mixed Pickle jar includes, carrots, onions, turnips, olives and other pickled veggies all handpicked and preserved right away to ensure maximum freshness.

29 Mar 12:50
29 Mar 12:50
whole green olives spanish style

WHOLE GREEN OLIVES SPANISH STYLE

Naturally fermented green olives, mainly of the Mission or Manzanilla cultivars, prepared in the Spanish-style, meaning it has undergone a lye treatment before brine-curing.
Unlike the Greek-style Black Olives, the Spanish-style Green Olives are much firmer and crisp in texture. They are salty, but with a hint of bitterness. This does not at all subtract from the lovely green, fruity notes.

OUR VISION

A lot of passion, a lot of attention

We prepares its specialties every day, making you discover the flavors of Mediterranean gastronomy, bringing the best of the production of olives and appetizers to your home. The convenient and practical packaging maintain and preserve the intense flavors of nature unaltered, enriching the table with many tasty ideas.

BEST LEADING FOOD, PICKLES AND OLIVES MANUFACTURING IN EGYPT
AL Nile for food manufacturing

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