Our company specializing in the manufacture, distribution and marketing of olives and pickles with experience in the sector that now exceeds half a century.
Traditional flavor and artisan elaboration . These are the two fundamental characteristics that faithfully define us and that, at the same time, are the reason why a family business, such as AL NILE FOOD, has become a benchmark in the sector . Not only at the national level, but the excellence of our products has crossed borders and has reached more than 40 countries ; places as diverse as Canada, the USA, Russia, Japan, the Philippines and the United Arab Emirates are a sample of the wide geographical range where the company carries out its activity.
Our plant carries out strict quality controls with the sole objective of guaranteeing the highest quality to our customers. For this we have a multidisciplinary and experienced human team that is the fundamental pillar for effective and efficient work. It also has the latest technologies to carry out all the processes and comply with the highest quality standards, thus ensuring food safety.
We are a HUMAN TEAM of more than 100 people PASSIONATE about the world of olives and pickles.
Al Nile Food aware of traditional artisan recipes, but committed to INNOVATION and aware of RESPECT FOR THE ENVIRONMENT and committed to the use of SUSTAINABLE resources and materials.
One of the objectives that we set ourselves at the beginning of the century was to make available to consumers products that are increasingly healthier and beneficial for their health. To do this, and being faithful to that traditional flavor that our products have and respect for our production processes, our master craftsmen have been adjusting numerous recipes to reduce their salt content. The result of this project is that currently the best-selling olive references, as well as the new launches, are PRODUCTS WITH REDUCED SALT CONTENT .
“The main requirement to ensure the quality of our offer is to supply ourselves with the highest quality raw material”
Starting from deep-seated roots in tradition, we put the soul and wisdom of our technicians at the service of preparing new recipes, thus contributing to expanding the invaluable heritage of ancestral recipes that we use to make our products.
My first order arrived today! And it’s marvelous! Simply marvelous! First I tried the butter olives, a new taste experience, and delicious, not salty like jar olives. The dill pickles, I wasn’t expecting different cuts and sizes, but oh so delicious! Then I tried the Kalamata mix, UMAMI!!!!!! I am a forever customer!
Honestly the best Kraut, pickles and olives ever. We just got our first shipment and we love it. My husband was skeptical but like me he is now eating it all 2 times a day. Also the olives and pickles are great if you want a salty treat and don’t want to pick up something unhealthy or processed. We are super happy people
We LOVE Al Nile Food Products! The pickles and pickled olives are delicious and many types to choose from. We are also fans of the new packaging. We moved away from Florida and now have to order them to keep enjoying the YUM!
The concern for sustainability and care for the environment is a constant during the process of making, packaging and marketing our products.
The company’s commitment to the environment is reflected through the certification of the ISO 14000: 2004 standard through which Al Nile Food assumes the commitment to make economic development compatible with environmental protection.
This responsibility consists of the implementation and maintenance of an Integrated Environmental Management System that also allows us to comply with current legislation, with the requirements of said management and contribute, at the same time, to the prevention of pollution.
We make dozens of recipes for olives of various varieties, sizes and colors.
Aromatic, bitter, spicy, natural. All different. All delicious.
Whole ripe black olives from Al Nile Food is a choice, very mild flavor, and meaty, high-quality flesh. carefully selected, complying with rigorous specifications which differentiate them from other olives on the market. This juicy fruit will entice even the most discerning consumers due to its irresistible appearance and firm texture.
Al Nile Food Silverskin Pickled Onions in Vinegar is a pickle of onions preserved with vinegar and salt.
Pickled Onions are frequently eaten alongside Traditional English Fish and Chips or as part of a Pub ploughman’s lunch.
These small white pickled onions are known as ‘silverskin’ onions, frequently used as an essential component of the Martini cocktail or see on sticks known as the ‘Party Onion’. They are also available in sweet vinegar. For those who need more than a jar, we also have catering sizes
Mixed pickles are pickles made from a variety of vegetables mixed in the same pickling process. Mixed pickles are eaten much like other pickles: in small amounts to add flavor and to accent a meal. Mixed pickles appear in many different world cuisines.
Al Nile Food Mixed Pickle jar includes, carrots, onions, turnips, olives and other pickled veggies all handpicked and preserved right away to ensure maximum freshness.
Naturally fermented green olives, mainly of the Mission or Manzanilla cultivars, prepared in the Spanish-style, meaning it has undergone a lye treatment before brine-curing.
Unlike the Greek-style Black Olives, the Spanish-style Green Olives are much firmer and crisp in texture. They are salty, but with a hint of bitterness. This does not at all subtract from the lovely green, fruity notes.
A lot of passion, a lot of attention
We prepares its specialties every day, making you discover the flavors of Mediterranean gastronomy, bringing the best of the production of olives and appetizers to your home. The convenient and practical packaging maintain and preserve the intense flavors of nature unaltered, enriching the table with many tasty ideas.
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